The XIX cuisine, who deals with 372 rules that are necessary for cooks and cooks, composed of many years of experiments and obse...

The XIX cuisine, who deals with 372 rules that are necessary for cooks and cooks, composed of many years of experiments and observations by the Russian cuisine.- Moscow: In the printing house of Alexander Semyon, 1854. -.1. Cooking - history - Russia.BBK 36.997Electronic copy source: PBPlace of storage of the original: GAUK RK "Alupsky Palace-Park Museum-Reserve"Part 2: The XIX cuisine containing the 121 rule that are necessary for cooks and cooks, composed of many years of experiments and observations by the Russian cuisine.- Type of.Alexandra Semyon, 1854. -212, XIII s .. -Plug.Schmutzite.: Khuemster of the XIX century.Ex.: Without region., With a handle.litter..1. The people (collection).Electronic copy source: PBPlace of storage of the original: GAUK RK "ALUPKINSKY PARANT-PAREMENT Museum-Reserve"